Global Cheese Knife

Product Description

The Global Cheese Knife (sometimes referred to by others as the Skeleton Knife) is uniquely efficient in cutting both soft and hard cheese and certain to generate a few “wow” responses from guests as they reach for the party cheese platter.  Even the two-pronged blade tip is put to good use picking up slices off any cutting surface while the open panel on the blade itself prevents cheese from sticking to its surface.

Features

• For superior edge holding, the blade is made of high-carbon CHROMOVA 18 stainless steel, resisting rust, stains and corrosion.
• Dimpled handles help to give a comfortable, non-slip grip while remaining impervious to bacteria
• To ensure perfect balance in the hand, each knife is carefully weighted (during manufacturing process, the hollow handle is filled with just the right amount of sand to create the correct balance)
• Smooth contours and seamless construction offer the ultimate in hygiene
• Made in Japan
• Lifetime Guarantee

Specifications

•  Blade Length: 5 1/2 "
• Ice tempered and hardened CHROMOVA 18 stainless steel (HRC 56-58), a combination of molybdenum and vanadium
• Slicing cheese